Compute fry transport survival from temperature and density.
饱和溶氧随温度升高而下降;饱和度 = 实测 ÷ 饱和。
| Item | Formula / Note | Source / Standard |
|---|---|---|
| Transport density | Fish per water volume by size/duration | Fry transport technique |
| Temperature and metabolism | Cooling 3–5 °C lowers metabolism | Fish physiology |
| Oxygen consumption | 0.2–0.5 g O₂/(kg·h) rising with temp | Respiration studies |
| Ammonia build-up | NH3 accumulation is main risk | Transport water quality |
| Survival model | S falls with density and duration | Transport trials |
| Release temperature | ≤2 °C difference on release | Culture practice |
鱼苗运输成活率(温度/密度)。渔业水产工具,帮助计算养殖参数与产量。